australianfishvia groq
Australian Prawn Curry
A flavorful and aromatic curry dish featuring Australian prawns, rich and buttery flavors.
⏱27 min🍽4 servings📊medium
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Ingredients
- ●12 Australian prawnspeeled and deveined
- ●60g Unsalted buttersoftened
- ●2 tsp Australian curry powder
- ●2 inches Gingergrated
- ●3 cloves Garlicminced
- ●250ml Coconut milk
- ●200ml Fish stock
- ●to taste Salt
- ●to taste Black pepper
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Instructions
- 1
Heat butter in a large saucepan over medium heat.
- 2
Add curry powder and cook for 1-2 minutes, stirring constantly.
- 3
Add ginger and garlic and cook for another minute, stirring constantly.
- 4
Add prawns and cook for 2-3 minutes, until they start to turn pink.
- 5
Pour in coconut milk and fish stock, and bring the mixture to a simmer.
- 6
Reduce heat to low and cook for 5-7 minutes, or until prawns are cooked through.
- 7
Season with salt and black pepper to taste.
- 8
Serve hot over rice or noodles.