australianvegetarianvia groq
Coconut Cream Pudding
A rich and creamy Australian-style dessert made with coconut cream and pudding.
⏱180 min🍽4 servings📊easy
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Ingredients
- ●1 cup Coconut creamchilled
- ●1 package Pudding mixvanilla flavor
- ●2 tablespoons Granulated sugaroptional
- ●1 Large eggbeaten
- ●1 teaspoon Vanilla extractoptional
- ●1/2 cup Shredded coconutfor garnish
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Instructions
- 1
In a large mixing bowl, combine the chilled coconut cream and pudding mix.
- 2
Mix well until the pudding mix is fully incorporated.
- 3
If desired, add the granulated sugar and mix until combined.
- 4
Beat in the large egg until well combined.
- 5
Add the vanilla extract if using and mix until combined.
- 6
Pour the mixture into individual serving cups or a large serving dish.
- 7
Refrigerate for at least 3 hours or until set.
- 8
Just before serving, garnish with shredded coconut.
- 9
Serve chilled and enjoy!