Turkishvia groq
Turkish Flatbread Pizza
A crispy and flavorful flatbread topped with rich tomato sauce and melted mozzarella cheese.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β1 1/2 cups FlatbreadDivided into 4 equal pieces
- β2 cups TomatoFresh or canned
- β1 cup Turkish PepperSliced
- β1/4 cup Olive OilFor brushing flatbread
- β1 cup Mozzarella CheeseShredded
- β2 cloves GarlicMinced
- β1/4 teaspoon SaltTo taste
- β1/4 teaspoon Black PepperTo taste
π¨βπ³
Instructions
- 1
Preheat the oven to 400Β°F (200Β°C).
- 2
Divide the flatbread into 4 equal pieces.
- 3
Brush the flatbread with olive oil.
- 4
Spread 1/2 cup of tomato sauce onto each piece of flatbread.
- 5
Top with sliced Turkish pepper, mozzarella cheese, and minced garlic.
- 6
Season with salt and black pepper to taste.
- 7
Bake for 12-15 minutes, or until the cheese is melted and bubbly.
- 8
Serve hot and enjoy!