croatianmeatvia groq
Croatian Beef Stew
Hearty beef stew with a rich flavor profile, perfect for a cold winter night.
⏱140 min🍽4 servings📊medium
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Ingredients
- ●1.5 pounds Beef stew meat
- ●1 large Onion
- ●3 cloves Garlic
- ●2 medium Carrots
- ●2 medium Potatoes
- ●2 tablespoons Croatian paprika
- ●1 teaspoon Pepper
- ●1 teaspoon Salt
- ●2 cups Rich beef broth
- ●1 cup Water
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Instructions
- 1
Heat oil in a large Dutch oven over medium-high heat.
- 2
Add beef and cook until browned, about 5 minutes. Remove from pot and set aside.
- 3
Add onion and garlic to pot and cook until softened, about 5 minutes.
- 4
Add carrots and potatoes to pot and cook for 5 minutes.
- 5
Add browned beef back to pot, along with paprika, pepper, and salt. Stir to combine.
- 6
Add beef broth and water to pot, and bring to a boil.
- 7
Reduce heat to low and simmer, covered, for 2 hours, or until beef is tender.
- 8
Serve hot, garnished with chopped fresh parsley if desired.