germanvegetarianvia groq
German Carrot Soup
A hearty and comforting German-style carrot soup made with rich flavors and nutritious ingredients.
⏱40 min🍽4 servings📊medium
🥕
Ingredients
- ●2 pounds carrotspeeled and chopped
- ●1 medium onionchopped
- ●4 cups rich beef brothlow sodium
- ●1/2 cup heavy creamoptional
- ●1 teaspoon german allspiceground
- ●to taste black pepper
👨🍳
Instructions
- 1
In a large pot, sauté the chopped onion in a little bit of oil until softened.
- 2
Add the chopped carrots and cook for 5 minutes.
- 3
Pour in the beef broth and bring to a boil.
- 4
Reduce heat and simmer for 20 minutes or until the carrots are tender.
- 5
Use an immersion blender to puree the soup until smooth.
- 6
Return the pot to the stovetop and add the heavy cream (if using).
- 7
Stir in the ground allspice and season with black pepper to taste.
- 8
Serve hot and enjoy!
- 9
Garnish with chopped fresh herbs, if desired.