Mediterraneangluten-freevia groq
Garlic Shrimp Stir Fry
Quick and flavorful gluten-free shrimp stir fry, perfect for a weeknight dinner. This dish is cooked to perfection with garlic and a hint of Mediterranean spices.
⏱15 min🍽4 servings📊easy
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Ingredients
- ●12 oz shrimppeeled and deveined
- ●3 cloves garlicminced
- ●1/4 cup rich stir fry saucegluten-free
- ●1 tsp mediterranean seasoning blendgluten-free
- ●2 tbsp olive oilfor cooking
- ●1/4 cup chopped fresh parsleyoptional
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Instructions
- 1
Heat olive oil in a large skillet or wok over medium-high heat.
- 2
Add the minced garlic and cook for 1-2 minutes until fragrant.
- 3
Add the shrimp and cook for 2-3 minutes per side until pink and cooked through.
- 4
Stir in the rich stir fry sauce and Mediterranean seasoning blend.
- 5
Cook for an additional 1-2 minutes until the sauce has thickened.
- 6
Serve hot, garnished with chopped fresh parsley if desired.
- 7
Serve immediately and enjoy!