Europeanvegetarianvia groq
Creamy Celery Soup
A rich and comforting soup made with celery, bouillon, and a touch of cream.
β±30 minπ½4 servingsπeasy
π₯
Ingredients
- β2 stalks celery
- β2 cups bouillon
- β1/2 cup heavy cream rich
- β2 tablespoons butter steamed
- β1/2 teaspoon nutmeg dutch
π¨βπ³
Instructions
- 1
Melt butter in a large saucepan over medium heat.
- 2
Add chopped celery and cook until tender, about 5 minutes.
- 3
Pour in bouillon and bring to a boil.
- 4
Reduce heat and simmer for 10 minutes.
- 5
Stir in heavy cream and nutmeg.
- 6
Use an immersion blender to puree the soup until smooth.
- 7
Season with salt and pepper to taste.
- 8
Serve hot, garnished with chopped celery if desired.