Westernmeatvia groq
Dutch Ham Bake
A simple and flavorful baked ham dish, great for a weeknight dinner.
⏱60 min🍽4 servings📊easy
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Ingredients
- ●1 1/2 pounds Ham
- ●1 can (16 oz) Baked Beans
- ●1/4 cup Brown Sugar
- ●2 tablespoons Mustard
- ●1 cup Bread, cubed
- ●1/2 cup Onion, chopped
- ●to taste Salt and pepper
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Instructions
- 1
Preheat oven to 350°F (175°C).
- 2
In a small bowl, mix together brown sugar and mustard.
- 3
Place the ham in a 9x13 inch baking dish.
- 4
Spread the sugar-mustard mixture evenly over the ham.
- 5
Top the ham with the chopped onion and cubed bread.
- 6
Pour the baked beans over the top.
- 7
Cover the dish with aluminum foil and bake for 30 minutes.
- 8
Remove the foil and continue baking for an additional 15-20 minutes, or until the ham is browned and the internal temperature reaches 140°F (60°C).
- 9
Let the dish rest for 5-10 minutes before serving.
- 10
Serve hot, garnished with fresh parsley if desired.