australianvegetarianvia groq
Australian Green Olive Bowl
A simple and flavorful bowl featuring Australian greens, rich olives, and a fried twist.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●2 cups Australian Greenssuch as kale or spinach
- ●2 tbsp Olive Oilfor frying
- ●1 cup Green Olivespitted
- ●to taste Salt
- ●to taste Pepper
- ●4 slices Breadfor croutons
- ●1 tbsp Vinegarfor dressing
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Instructions
- 1
1. Preheat a non-stick pan over medium heat.
- 2
2. Add olive oil to the pan and fry the bread slices until crispy.
- 3
3. Set aside fried bread.
- 4
4. In the same pan, add Australian greens and cook until wilted.
- 5
5. In a separate bowl, combine green olives, salt, and pepper.
- 6
6. To assemble the bowl, place cooked greens at the bottom, followed by fried bread, and top with the olive mixture.
- 7
7. Drizzle vinegar over the bowl for added flavor.