Chinesevegetarianvia groq
Chinese Roasted Garlic Noodles
A simple and flavorful noodle dish that combines the richness of roasted garlic with the savory flavors of Chinese cuisine.
⏱20 min🍽4 servings📊easy
🥕
Ingredients
- ●4-6 cloves Garlic
- ●2 tablespoons Roasted Garlic
- ●8 ounces Noodles
- ●2 tablespoons Soy Sauce
- ●1 tablespoon Olive Oil
- ●1/4 cup Green Onions
- ●1 tablespoon Sesame Seeds
- ●1 tablespoon Sesame Oil
- ●to taste Salt
- ●to taste Pepper
👨🍳
Instructions
- 1
Cook the noodles according to the package instructions and set aside.
- 2
In a large skillet, heat the olive oil over medium heat.
- 3
Add the sliced green onions and cook until softened, about 2-3 minutes.
- 4
Add the roasted garlic and cook for an additional 1-2 minutes.
- 5
Add the soy sauce and sesame oil to the skillet and stir to combine.
- 6
Add the cooked noodles to the skillet and toss to coat with the sauce.
- 7
Season with salt and pepper to taste.
- 8
Transfer the noodles to a serving dish and garnish with sesame seeds.
- 9
Serve immediately and enjoy!