Polishgluten-freevegetarianvia groq
Polish Flatbread with Roasted Chives
A simple and flavorful flatbread dish topped with roasted chives for a delicious appetizer or side.
⏱10 min🍽4 servings📊easy
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Ingredients
- ●1 package (12-16 pieces) Flatbread
- ●1/4 cup, chopped Roasted Chives
- ●2 tablespoons, chopped Polish Chives
- ●2 tablespoons Olive Oil
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Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
Cut flatbread into 1-inch pieces.
- 3
In a bowl, mix together roasted chives and Polish chives.
- 4
Brush flatbread pieces with olive oil.
- 5
Sprinkle chive mixture onto flatbread pieces.
- 6
Bake for 5-7 minutes, or until lightly toasted.
- 7
Serve warm.