thaivegetarianvia groq
Thai Uruguayan Casserole
A fusion of Thai flavors with Uruguayan inspiration, this casserole is a unique twist on traditional dishes.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●1 cup Roasted mixed vegetables
- ●0.5 lb Uruguayan casserole meat (beef, pork, and chicken)Cooked
- ●2 tsp Thai spice blend
- ●1 tsp SpiceCumin
- ●2 tbsp Soy sauce
- ●1 cup Coconut milk
- ●1 tsp Brown sugar
- ●to taste Salt
- ●to taste Pepper
- ● chopped Fresh cilantro
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Instructions
- 1
Preheat the oven to 375°F (190°C).
- 2
In a large pan, cook the Uruguayan casserole meat over medium heat until browned.
- 3
Add the Thai spice blend and cook for 1 minute.
- 4
Add the roasted mixed vegetables, soy sauce, coconut milk, brown sugar, salt, and pepper to the pan. Stir to combine.
- 5
Transfer the mixture to a baking dish and top with chopped cilantro.
- 6
Bake for 20-25 minutes or until the casserole is hot and the cheese is melted.
- 7
Serve hot and enjoy!