indianvegetariangluten-freevia groq
Indian Rocket Salad
A refreshing salad with the peppery flavor of rocket and a squeeze of lemon, inspired by Indian cuisine.
β±15 minπ½4 servingsπeasy
π₯
Ingredients
- β4 cups Rocket
- β2 lemons Lemon
- β1 cup BakeAssuming bake refers to a type of Indian flatbread, such as naan or roti
π¨βπ³
Instructions
- 1
Rinse the rocket leaves and pat them dry with a paper towel.
- 2
Cut the baked flatbread into small pieces and toast them in a toaster or oven until crispy.
- 3
Squeeze the juice from one lemon over the rocket leaves and toss to combine.
- 4
Top the rocket with the toasted flatbread pieces and sprinkle with salt to taste.
- 5
Squeeze the juice from the second lemon over the salad and toss again to combine.
- 6
Serve immediately and enjoy!