Mexicanketovia groq
Tajin Shrimp Fajita
A flavorful and spicy shrimp dish inspired by Mexican cuisine, perfect for a quick dinner.
⏱20 min🍽4 servings📊easy
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Ingredients
- ●1 pound Large ShrimpPeel and de-vein before cooking
- ●2 tablespoons Lime Juice
- ●1 teaspoon Tajin
- ●1 tablespoon Olive Oil
- ●1 medium Diced Onion
- ●1 medium Diced Bell Pepper
- ●1 teaspoon Cumin
- ●1/2 teaspoon Salt
- ●Chopped, for garnish Fresh Cilantro
- ●4-6 Keto Tortillas (or low-carb alternatives)
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Instructions
- 1
Heat the olive oil in a large skillet over medium-high heat.
- 2
Add the diced onion and bell pepper and cook for 3-4 minutes or until tender.
- 3
Add the cumin and cook for 1 minute.
- 4
Add the shrimp and cook for 2-3 minutes or until pink and cooked through.
- 5
Stir in the lime juice, tajin, and salt.
- 6
Warm the keto tortillas by wrapping them in a damp paper towel and microwaving for 20-30 seconds.
- 7
Assemble the fajitas by placing the shrimp mixture onto the tortillas and garnishing with chopped cilantro.
- 8
Serve immediately and enjoy!