Thaivegetariangluten-freevia groq
Thai Ruby Stir Fry
A simple and flavorful stir fry dish made with ruby, radiant, and thai ingredients.
⏱25 min🍽4 servings📊easy
🥕
Ingredients
- ●1 cup rubysliced
- ●2 tablespoons radiantpeeled and chopped
- ●1 tablespoon thai prikminced
- ●2 tablespoons peanut oilfor frying
- ●2 tablespoons nam prik paofor sauce
👨🍳
Instructions
- 1
Heat 1 tablespoon of peanut oil in a pan over medium heat.
- 2
Add the sliced ruby and cook for 3-4 minutes, or until tender.
- 3
Add the chopped radiant and minced thai prik, and cook for an additional 2 minutes.
- 4
In a small bowl, mix together the nam prik pao and 1 tablespoon of water.
- 5
Pour the sauce over the ruby mixture and stir to combine.
- 6
Cook for an additional 1-2 minutes, or until the sauce has thickened.
- 7
Serve hot over rice or noodles.