polishgluten-freevia groq
Grilled Kabanos Sausage
A simple and flavorful kabanos sausage recipe, grilled to perfection.
β±22 minπ½4 servingsπeasy
π₯
Ingredients
- β500g kabanos sausages
- βto taste salty
- β4-6 fluffy
- βpreheated grillmedium-high heat
π¨βπ³
Instructions
- 1
Preheat the grill to medium-high heat.
- 2
Remove the kabanos sausages from the packaging and pat dry with a paper towel.
- 3
Season the sausages with salt to taste.
- 4
Place the sausages on the grill and cook for 5-7 minutes per side, or until nicely charred.
- 5
While the sausages are cooking, toast the fluffy buns on the grill.
- 6
Serve the grilled kabanos sausages in the toasted fluffy buns.
- 7
Optional: add additional salty toppings to taste.