Asiangluten-freeveganvia groq
Golden Prawn Stir Fry
A flavorful and quick stir fry recipe featuring succulent prawns and a mix of savory ingredients.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●12 oz Prawnspeeled and deveined
- ●2 tsp Saltysoy sauce
- ●2 tbsp Gooeyhoney
- ●1 tsp Midnightblack pepper
- ●2 cups Kingmixed vegetables (bell peppers, carrots, broccoli)
- ●2 tbsp Stirvegetable oil
- ●1 tsp Frygarlic powder
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Instructions
- 1
Heat oil in a wok or large skillet over medium-high heat.
- 2
Cook the prawns for 2-3 minutes per side, until pink and cooked through.
- 3
Remove the prawns from the wok and set aside.
- 4
Add the mixed vegetables to the wok and stir-fry for 3-4 minutes, until tender-crisp.
- 5
Return the prawns to the wok and stir in the soy sauce, honey, black pepper, and garlic powder.
- 6
Cook for an additional 1-2 minutes, until the sauce has thickened.
- 7
Serve the prawn stir-fry hot, garnished with sesame seeds and chopped green onions.
- 8
Optional: serve with steamed rice or noodles.