Caribbeanvegetariangluten-freevia groq
Okra Soup with Jamaican Flavor
A flavorful and spicy okra soup with a Jamaican twist. This recipe is perfect for a comforting bowl of goodness.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●2 cups okra
- ●1 tablespoon salty
- ●1 teaspoon jamaicanJamaican seasoning
- ●1 medium onionchopped
- ●3 cloves garlicminced
- ●4 cups vegetable brothlow sodium
- ●2 cups water
- ●1 large potatodiced
- ●2 tablespoons tomato paste
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Instructions
- 1
Heat the salty in a large pot over medium heat.
- 2
Add the chopped onion and cook until softened, about 5 minutes.
- 3
Add the minced garlic and cook for an additional minute.
- 4
Add the okra, vegetable broth, water, diced potato, and tomato paste. Stir to combine.
- 5
Bring the mixture to a boil, then reduce the heat to low and simmer for 20-25 minutes.
- 6
Stir in the Jamaican seasoning and cook for an additional 5 minutes.
- 7
Taste and adjust the seasoning as needed.
- 8
Serve hot, garnished with chopped fresh herbs if desired.