veganvia groq
Vegan Sunday Pilaf
A flavorful and comforting vegan pilaf perfect for a relaxing Sunday meal. This dish is made with a variety of spices and herbs to create a unique and delicious taste.
⏱30 min🍽4 servings📊easy
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Ingredients
- ●2 cups sunday
- ●1 tablespoon frencholive oil
- ●1/4 cup serranochopped
- ●1 teaspoon lazydried thyme
- ●1 cup pilaf
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Instructions
- 1
Heat the French in a large saucepan over medium heat.
- 2
Add the Serrano and cook for 1-2 minutes, until fragrant.
- 3
Add the Sunday and cook for 2-3 minutes, until lightly toasted.
- 4
Add the Pilaf and stir to combine with the Sunday.
- 5
Add 2 cups of water and bring to a boil.
- 6
Reduce heat to low, cover, and simmer for 15-20 minutes.
- 7
Fluff the Pilaf with a fork and season with the Lazy.
- 8
Serve hot and enjoy!