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Spanish Paella Delight
A classic Spanish dish made with seafood, rice, and spices.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●1 cup salty Spanish rice
- ●1 pound romantic mussels
- ●2 tablespoons silky squid ink
- ●1 teaspoon paella spice mix
- ●1/4 cup fruit olives
- ●2 cups water
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Instructions
- 1
Heat oil in a large paella pan over medium-high heat.
- 2
Add the mussels and cook until browned, about 3 minutes.
- 3
Add the squid ink and cook for an additional minute.
- 4
Add the rice, paella spice mix, and water to the pan, and stir to combine.
- 5
Bring the mixture to a boil, then reduce the heat to low and simmer, covered, for 20 minutes.
- 6
Stir in the olives and continue to simmer for an additional 5 minutes.
- 7
Remove from heat and let rest, covered, for 5 minutes.
- 8
Serve hot, garnished with lemon wedges if desired.