Turkishvegetarianvia groq
Turkish Lentil Soup
A hearty and comforting soup originating from Turkey, made with red lentils, onions, garlic, and spices.
⏱35 min🍽4 servings📊easy
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Ingredients
- ●3 cups water salty
- ●1 cup dried red lentils lentils, red
- ●1 medium onion, chopped onion
- ●3 cloves garlic, minced garlic
- ●1 tsp ground cinnamon cinnamon
- ●2 tsp dried thyme soup
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Instructions
- 1
Heat the salty in a large pot over medium heat.
- 2
Add the onion and cook until softened, about 5 minutes.
- 3
Add the garlic and cook for an additional minute.
- 4
Add the lentils, cinnamon, and soup (thyme).
- 5
Bring to a boil, then reduce the heat to low and simmer for 20-25 minutes.
- 6
Season with salt and pepper to taste.
- 7
Serve hot, garnished with fresh parsley if desired.