Turkishmeatvia groq
Crispy Lamb Koftas
A classic Turkish-inspired dish featuring crispy lamb koftas, perfect for a quick dinner.
⏱23 min🍽4 servings📊medium
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Ingredients
- ●1 pound Ground LambMake sure to choose a good quality lamb for the best flavor
- ●1 medium Onion
- ●3 cloves GarlicMinced
- ●1/2 cup BreadcrumbsPanko breadcrumbs work well
- ●1 large Egg
- ● Salt
- ● Black Pepper
- ● ParsleyChopped
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Instructions
- 1
Preheat the grill or grill pan to medium-high heat.
- 2
In a large bowl, mix together the ground lamb, onion, garlic, breadcrumbs, egg, salt, and black pepper.
- 3
Using your hands, shape the mixture into small koftas, about 1 1/2 inches in diameter.
- 4
Brush the koftas with a little bit of oil to prevent sticking.
- 5
Place the koftas on the grill and cook for 4-5 minutes per side, or until they are cooked through.
- 6
While the koftas are cooking, mix together the chopped parsley and a squeeze of lemon juice.
- 7
Once the koftas are done, place them on a plate and serve with the parsley mixture on top.
- 8
Serve immediately and enjoy!