Frenchvia groq
Crunchy Chickpea Stir-Fry
A quick and easy stir-fry recipe that combines crunchy elements with savory flavors.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β1 can chickpeasdrained and rinsed
- β2 tablespoons savoryFrench savory spice blend
- β1 cup crunchfried crispy wonton strips
- β2 tablespoons fryvegetable oil for stir-frying
- β1 medium onionsliced
- β1 medium bell peppersliced
- β2 cloves garlicminced
π¨βπ³
Instructions
- 1
Heat the vegetable oil in a large skillet or wok over medium-high heat.
- 2
Add the sliced onion and bell pepper and stir-fry for 3-4 minutes.
- 3
Add the minced garlic and stir-fry for 1 minute.
- 4
Add the chickpeas, savory spice blend, and fried wonton strips to the skillet.
- 5
Stir-fry for an additional 2-3 minutes.
- 6
Season with salt and pepper to taste.
- 7
Serve hot and enjoy!
- 8
Note: If using fresh vegetables, cook them until they are tender-crisp.
- 9
If using canned chickpeas, drain and rinse them before adding to the skillet.