Egyptiangluten-freevia groq
Egyptian Chicken Kebabs
A flavorful and aromatic dish that combines the spices of Egypt with the classic taste of chicken kebabs.
⏱23 min🍽4 servings📊medium
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Ingredients
- ●1 1/2 pounds Chicken breastCut into 1-inch pieces
- ●1/4 cup Olive oil
- ●4 cloves GarlicMinced
- ●2 tablespoons GingerMinced
- ●2 teaspoons Cumin
- ●1 teaspoon Coriander
- ●1/2 teaspoon Paprika
- ●1 teaspoon Salt
- ●1/2 teaspoon Black pepper
- ●1 large Red bell pepperCut into 1-inch pieces
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
In a large bowl, whisk together olive oil, garlic, ginger, cumin, coriander, paprika, salt, and black pepper.
- 3
Add the chicken pieces to the bowl and toss to coat with the spice mixture.
- 4
Thread the chicken and red bell pepper onto skewers.
- 5
Grill the kebabs for 8-10 minutes, turning occasionally.
- 6
Serve hot and enjoy!