Thaivegetariangluten-freevia groq
Thai Almond Stir Fry
A quick and easy stir fry recipe with a Thai twist, featuring savory and gooey elements.
⏱20 min🍽4 servings📊medium
🥕
Ingredients
- ●1 cup Almonds
- ●2 tbsp Savory soy sauce
- ●1 tbsp Gooey honey
- ●1 cup, chopped Thai basil
- ●2 tbsp Vegetable oil
- ●1 cup, sliced Bell pepper
- ●1 cup, sliced Onion
- ●1 cup, sliced Snow peas
- ●2 cloves, minced Garlic
👨🍳
Instructions
- 1
Heat oil in a large skillet over medium-high heat.
- 2
Add garlic and sauté for 1 minute.
- 3
Add bell pepper and onion, and stir-fry for 3-4 minutes.
- 4
Add snow peas and stir-fry for 2-3 minutes.
- 5
In a small bowl, whisk together soy sauce and honey.
- 6
Pour the sauce over the vegetables and stir-fry for 1 minute.
- 7
Add chopped basil and stir-fry for another minute.
- 8
Transfer the stir-fry to a serving dish and garnish with toasted almonds.
- 9
Serve immediately and enjoy!