thaigluten-freepescatarianvegetarianvia groq
Thai Grilled Chicken with Savory Sauce
A flavorful and spicy Thai dish featuring grilled chicken in a savory sauce, served with a side of steamed vegetables.
⏱30 min🍽4 servings📊medium
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Ingredients
- ●4 chicken breastsboneless, skinless
- ●2 tablespoons savorystore-bought or homemade
- ●1/4 cup salsa verdestore-bought or homemade
- ●2 tablespoons vegetable oil
- ●3 cloves garlicminced
- ●1 tablespoon gingergrated
- ●1 tablespoon fish sauceoptional
- ●1 tablespoon brown sugar
- ●1/4 teaspoon chili flakes
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Instructions
- 1
1. Preheat grill to medium-high heat.
- 2
2. In a small bowl, mix together savory, salsa verde, garlic, ginger, fish sauce, brown sugar, and chili flakes.
- 3
3. Brush the mixture onto both sides of the chicken breasts.
- 4
4. Grill the chicken for 5-7 minutes per side, or until cooked through.
- 5
5. Let the chicken rest for 5 minutes before slicing.
- 6
6. Serve with a side of steamed vegetables and your favorite Thai-style rice.