Venezuelanvegetarianvia groq
Venezuelan-Style Grilled Eggplant
A flavorful and aromatic eggplant dish inspired by Venezuelan cuisine, featuring a savory eggplant as the main ingredient.
⏱20 min🍽4 servings📊easy
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Ingredients
- ●2 cups Savorychopped
- ●2 cloves Shaggyminced
- ●2 tbsp Venezuelandried oregano
- ●2 large Eggplantcut into 1-inch slices
- ●10 wooden skewers Skewers
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
In a small bowl, mix together savory, shaggy, and Venezuelan.
- 3
Brush both sides of eggplant slices with the savory mixture.
- 4
Thread eggplant slices onto the skewers, leaving a small space between each slice.
- 5
Grill skewers for 8-10 minutes, turning occasionally, until eggplant is tender and slightly charred.
- 6
Serve hot, garnished with additional savory and shaggy if desired.