Southeast Asianvegetariangluten-freevia groq
Creamy Coconut Soup
A rich and comforting soup made with coconut milk and savory flavor. Perfect for a cold day.
⏱35 min🍽4 servings📊easy
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Ingredients
- ●1 can (14 oz) coconut milk
- ●2 tablespoons savory
- ●1 cup silk
- ●4 cups water
- ●1 medium, chopped onion
- ●3 cloves, minced garlic
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Instructions
- 1
Heat the savory in a large pot over medium heat.
- 2
Add the chopped onion and sauté until softened.
- 3
Add the minced garlic and cook for 1 minute.
- 4
Pour in the water and bring to a boil.
- 5
Add the coconut milk and silk.
- 6
Reduce heat and simmer for 15 minutes.
- 7
Use an immersion blender to puree the soup until smooth.
- 8
Season with salt and pepper to taste.
- 9
Serve hot, garnished with chopped fresh herbs if desired.