Crispy Sesame Chicken Norval
A crispy and flavorful chicken dish with a nutty sesame taste, inspired by the cuisine of Southeast Asia.
Ingredients
- ●1 lb chicken breast
- ●2 tbsp sesame seeds
- ●1/4 cup coconut oil
- ●1/4 cup crispy fried shallots
- ●2 tbsp soy sauce
- ●1 tbsp honey
- ●1 tbsp rice vinegar
- ●2 cloves garlic
- ●1-inch piece ginger
- ●1 tsp norvalNote: Norval is a mystery ingredient. Assume its a spice or herb.
Instructions
- 1
1. In a blender or food processor, combine soy sauce, honey, rice vinegar, garlic, and ginger. Blend until smooth.
- 2
2. Add the sesame seeds to the blender and blend until well combined.
- 3
3. In a large bowl, whisk together the sesame oil and soy sauce mixture.
- 4
4. Add the chicken to the bowl and marinate for at least 30 minutes.
- 5
5. Preheat the oven to 400°F (200°C).
- 6
6. Remove the chicken from the marinade and coat with crispy fried shallots.
- 7
7. Place the chicken on a baking sheet lined with parchment paper.
- 8
8. Bake the chicken in the preheated oven for 20-25 minutes or until cooked through.
- 9
9. While the chicken is baking, heat the coconut oil in a small saucepan over medium heat.
- 10
10. Add the sesame seeds to the saucepan and cook, stirring constantly, until fragrant.
- 11
11. Remove the chicken from the oven and brush with the sesame oil mixture.
- 12
12. Sprinkle the norval over the top of the chicken and serve immediately.