gluten-freevia groq
Sesame Seed Crackers
Crispy crackers made with sesame seeds for a crunchy snack. Enjoy them on their own or paired with your favorite dips.
⏱30 min🍽12 servings📊easy
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Ingredients
- ●1 cup sesame seeds
- ●2 cups flour
- ●1/2 cup water
- ●1/4 teaspoon salt
- ●1 tablespoon olive oil
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
In a bowl, mix together flour and salt.
- 3
Add water and mix until a dough forms.
- 4
Knead the dough for 5 minutes.
- 5
Roll out the dough to 1/4 inch thickness.
- 6
Brush with olive oil and sprinkle with sesame seeds.
- 7
Cut into desired shapes and place on a baking sheet.
- 8
Bake for 15-20 minutes or until crispy.
- 9
Let cool before serving.