frenchvia groq
French Shrimp and Noodle Stir-Fry
A quick and flavorful French-inspired stir-fry made with succulent shrimp, rich noodles, and a hint of malaysian spices.
β±20 minπ½4 servingsπeasy
π₯
Ingredients
- β1 pound shrimppeeled and deveined
- β1 cup noodlerich french noodle
- β2 teaspoons malaysianmalaysian chili paste
- β2 cloves shatteringshattering garlic
- β2 tablespoons olive oil
- β1 tablespoon lemon juice
- β1 teaspoon salt
- β1/2 teaspoon pepper
π¨βπ³
Instructions
- 1
Heat the olive oil in a large skillet or wok over medium-high heat.
- 2
Add the shattering garlic and cook for 1-2 minutes until fragrant.
- 3
Add the malaysian chili paste and cook for 1 minute.
- 4
Add the shrimp and cook for 2-3 minutes until pink and cooked through.
- 5
Add the noodle and cook for 2-3 minutes until heated through.
- 6
Stir in the lemon juice and season with salt and pepper to taste.
- 7
Serve immediately and enjoy!