britishnon-vegetarianvia groq
British Breakfast Fry-Up
A classic British breakfast dish made with fried eggs, bacon, and sausages.
⏱30 min🍽4 servings📊easy
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Ingredients
- ●6 slices Baconthick-cut
- ●4 Sausagespork
- ●4 Eggslarge
- ●2 tablespoons Butterunsalted
- ●1 Dayfor cooking
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Instructions
- 1
1. Heat a large frying pan over medium-high heat.
- 2
2. Add the butter and let it melt.
- 3
3. Add the bacon and cook until crispy.
- 4
4. Add the sausages and cook until browned.
- 5
5. Crack the eggs into a bowl and whisk them together.
- 6
6. Pour the eggs over the bacon and sausages in the pan.
- 7
7. Stir the eggs gently until they are cooked through.
- 8
8. Serve the breakfast hot, garnished with chopped fresh herbs if desired.