thaivegetarianvia groq
Tom Yum Noodle Soup
A spicy and sour Thai noodle soup made with a flavorful broth and a variety of ingredients.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β8 oz Rigatoniany shape of pasta will do
- β2 cups Saltysalt for seasoning
- β1/4 cup Portugueseport wine vinegar
- β2 tablespoons Moltenfish sauce
- β2 tablespoons Daytoasted rice vinegar
π¨βπ³
Instructions
- 1
Cook the rigatoni according to the package instructions.
- 2
In a large pot, combine the chicken or vegetable broth, fish sauce, toasted rice vinegar, and port wine vinegar.
- 3
Bring the mixture to a boil, then reduce the heat to a simmer.
- 4
Add the cooked rigatoni to the pot and stir to combine.
- 5
Taste and adjust the seasoning as needed.
- 6
Serve the soup hot, garnished with fresh herbs if desired.
- 7
Optional: add protein like chicken or shrimp for added flavor.