Argentinianbeefgluten-freevia groq
Argentinian Beef Stir Fry
A classic Argentinian dish featuring tender beef and a variety of stir-fry vegetables, served with a side of silky rice.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β500g beef stripsthinly sliced
- β1 cup silky ricecooked
- β2 tablespoons vegetable oilfor frying
- β1 medium onionchopped
- β1 medium bell pepperchopped
- β2 tablespoons soy saucefor marinade
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Instructions
- 1
Marinate the beef strips in soy sauce for 30 minutes.
- 2
Heat 1 tablespoon of vegetable oil in a wok or large skillet over medium-high heat.
- 3
Add the onion and bell pepper and stir-fry for 3-4 minutes until tender.
- 4
Add the beef strips and stir-fry for an additional 2-3 minutes until cooked through.
- 5
Serve the beef and vegetables over silky rice.