Mexicanvegetariangluten-freevia groq
Delicious Yautia Tacos
A flavorful and colorful dish that combines the natural sweetness of yautia with the vibrant flavors of Mexican cuisine.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●2 medium-sized roots Yautia
- ●6-8 shells Tacos shellscorn or flour, your choice
- ●1 cup shredded Mexican silky cheese
- ●2 ripe avocados Avocado
- ●1/4 cup chopped Fresh cilantro
- ●2 tablespoons Lime juice
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Instructions
- 1
1. Peel the yautia roots and grate them into a large bowl.
- 2
2. Heat a tablespoon of oil in a pan over medium heat and sauté the yautia for 5 minutes.
- 3
3. Warm the tacos shells according to package instructions.
- 4
4. In a separate pan, melt the Mexican silky cheese over low heat.
- 5
5. Assemble the tacos by spooning the yautia mixture onto the warmed shells, followed by a sprinkle of avocado, a drizzle of lime juice, and a sprinkle of cilantro.
- 6
6. Serve immediately and enjoy!