Filipinomeatvia groq
Filipino-Style Ham Stir Fry
A simple and flavorful stir fry dish using ham and inspired by Filipino cuisine. This recipe is perfect for a quick and easy dinner.
β±20 minπ½4 servingsπeasy
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Ingredients
- β1 pound Boneless hamSliced into thin strips
- β1 medium OnionChopped
- β1 medium Bell pepperChopped
- β3 cloves GarlicMinced
- β2 tablespoons Stir-fry sauceOptional
- β1 tablespoon Cooking oilVegetable or peanut oil
- β Salt and pepper
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Instructions
- 1
Heat the cooking oil in a large skillet or wok over medium-high heat.
- 2
Add the chopped onion and bell pepper and cook until they start to soften.
- 3
Add the minced garlic and cook for another minute.
- 4
Add the sliced ham and cook until it is browned and crispy.
- 5
Add the stir-fry sauce (if using) and stir to combine.
- 6
Cook for an additional 2-3 minutes or until the sauce has thickened.
- 7
Season with salt and pepper to taste.
- 8
Serve hot over steamed rice.