Britishvia groq
Smoky British Turkey Hash
A hearty British-inspired dish featuring turkey mince, crispy hash browns, and a smoky twist.
β±25 minπ½4 servingsπmedium
π₯
Ingredients
- β250g Turkey Mince
- β1 cup Hash BrownsGrated
- β1 tsp Smoked PaprikaSmoked
- β1 medium OnionDiced
- β2 cloves GarlicMinced
- βto taste Salt
- βto taste Black Pepper
π¨βπ³
Instructions
- 1
Heat a large non-stick pan over medium-high heat.
- 2
Add the diced onion and cook until translucent.
- 3
Add the minced garlic and cook for 1 minute.
- 4
Add the turkey mince, breaking it up with a spoon as it cooks.
- 5
Add the smoked paprika, salt, and black pepper. Stir to combine.
- 6
Form the mixture into patties.
- 7
Cook the patties for 5-6 minutes per side, until cooked through.
- 8
Meanwhile, cook the hash browns in a separate pan until crispy.
- 9
Serve the turkey patties with hash browns and enjoy.