Italianvegetariangluten-freevia groq
Smoked Italian Gnocchi
A simple yet flavorful dish that combines the richness of smoked potato gnocchi with the bold flavors of Italian seasoning.
⏱25 min🍽4 servings📊easy
🥕
Ingredients
- ●2 cups Smoked potato gnocchi
- ●1/4 cup Italian seasoning
- ●2 tablespoons Hot sauce
- ●to taste Salt
- ●optional Grated Parmesan cheese
👨🍳
Instructions
- 1
Bring a large pot of salted water to a boil.
- 2
Cook the gnocchi according to package instructions until they float to the surface.
- 3
Reserve 1 cup of pasta water before draining the gnocchi.
- 4
In a large skillet, heat 2 tablespoons of hot sauce over medium heat.
- 5
Add 2 cups of smoked potato gnocchi to the skillet and toss with the hot sauce.
- 6
Sprinkle with 1/4 cup of Italian seasoning and toss to combine.
- 7
Add the reserved pasta water to the skillet and stir to combine.
- 8
Serve the smoked gnocchi immediately, garnished with additional Italian seasoning if desired.