britishketovia groq
Kenyan Smoked Stilton Gratin
A rich, creamy gratin infused with the bold flavors of Kenyan smoked cheese and Stilton. Perfect for a keto diet.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●8 oz Kenyan smoked cheese
- ●4 oz Stilton cheese
- ●1 cup heavy cream
- ●1/4 cup grated Parmesan
- ●2 egg
- ● hot sauce (optional)for added heat
- ●1 tsp smoked paprika
- ●to taste black pepper
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
In a blender or food processor, combine smoked cheese, Stilton, heavy cream, Parmesan, egg, hot sauce (if using), and smoked paprika. Blend until smooth.
- 3
Transfer the mixture to a baking dish and smooth the top.
- 4
Bake for 25-30 minutes, or until the gratin is golden brown and set.
- 5
Remove from oven and sprinkle with additional Parmesan if desired. Serve hot.