italianvia groq
Smoked Italian Harira Dip
A twist on the traditional Italian appetizer, this smoked harira dip is served with melted cheese and crusty bread.
⏱22 min🍽4 servings📊medium
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Ingredients
- ●250g Smoked Harira
- ●100g Cheesegrated
- ●2 tbsp Olive Oil
- ●1 clove Garlicminced
- ●1 tsp Italian Seasoning
- ●to taste Salt
- ●1 loaf Crusty Italian Breadsliced
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Instructions
- 1
Preheat oven to 180°C.
- 2
In a saucepan, heat the olive oil over medium heat.
- 3
Add the minced garlic and cook for 1 minute.
- 4
Add the smoked harira, grated cheese, and Italian seasoning to the saucepan.
- 5
Stir until the cheese is melted and the mixture is smooth.
- 6
Season with salt to taste.
- 7
Transfer the mixture to a baking dish.
- 8
Bake in the preheated oven for 10-12 minutes, or until the top is lightly browned.
- 9
Serve hot with crusty Italian bread.
- 10
Garnish with additional smoked harira, if desired.