americanfishpescatarianvia groq
Smoked Fish Bake
A simple and delicious bake recipe featuring smoked fish, perfect for a light lunch or dinner.
⏱17 min🍽2 servings📊easy
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Ingredients
- ●1 pound Smoked Flaky Fishpreferably cod or salmon
- ●1/2 cup, shredded American Cheeseoptional
- ●1/4 cup, chopped Fresh Parsleygarnish
- ●2 Lemon Wedgesfor serving
- ●1/4 cup Tartar Sauceoptional
- ●to taste Salt
- ●to taste Pepper
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Line a baking sheet with aluminum foil or parchment paper.
- 3
Place the smoked fish on the prepared baking sheet.
- 4
Top the fish with shredded cheese (if using).
- 5
Bake in the preheated oven for 10-12 minutes or until the fish is cooked through.
- 6
Garnish with chopped parsley and serve with lemon wedges.
- 7
Serve with tartar sauce on the side (if desired).
- 8
Season with salt and pepper to taste.