argentiniangluten-freevegetarianvia groq
Smoky Grilled Toast
A simple yet flavorful dish that combines smoky flavors with crispy bread. This recipe is perfect for a quick snack or light meal.
β±15 minπ½4 servingsπeasy
π₯
Ingredients
- β2 tablespoons Smoky
- β2 tablespoons ArgentinianOptional
- β1 cup RiceCooked
- β1 cup NoodlesCooked
- β4 slices Toast
π¨βπ³
Instructions
- 1
Preheat a grill or grill pan to medium-high heat.
- 2
Brush the slices of toast with the smoky and argentinian seasonings.
- 3
Grill the toast for 2-3 minutes on each side, or until crispy.
- 4
Meanwhile, cook the rice and noodles according to package instructions.
- 5
Serve the grilled toast with a side of cooked rice and noodles.
- 6
Optional: Top with any additional toppings of your choice.