Smoky Italian Chicken Wrap
A delicious and kid-friendly Italian-inspired wrap filled with smoky chicken and fresh veggies. Perfect for a quick lunch or dinner.
Ingredients
- β1 chicken breastboneless and skinless
- β1/4 cup smoky Italian dressingstore-bought or homemade
- β1 large flour tortillawrap
- β1/2 cup shredded mozzarella cheeseoptional
- β4-6 leaves fresh basil leaveschopped
- β1/4 cup sliced red onionthinly sliced
- β1/4 cup sliced cucumberthinly sliced
- β1/2 cup sliced cherry tomatoeshalved
- βto taste salt and pepper
Instructions
- 1
Preheat a grill or grill pan to medium-high heat.
- 2
In a small bowl, whisk together smoky Italian dressing and 1 tablespoon olive oil.
- 3
Brush the mixture on both sides of the chicken breast.
- 4
Grill the chicken for 5-6 minutes per side, or until cooked through.
- 5
Let the chicken rest for a few minutes before slicing.
- 6
Warm the tortilla by wrapping it in a damp paper towel and microwaving for 20-30 seconds.
- 7
Assemble the wrap by spreading the shredded mozzarella cheese on the tortilla, if using.
- 8
Add sliced chicken, chopped basil, red onion, cucumber, and cherry tomatoes.
- 9
Season with salt and pepper to taste.
- 10
Fold the bottom half of the tortilla up over the filling, then fold in the sides and roll the wrap up.