vegetarianvia groq
Smoky Bread Fry
A crispy bread dish with a smoky twist. Perfect as a snack or light lunch.
β±11 minπ½1 servingsπeasy
π₯
Ingredients
- β2 slices bread
- β1 smoky sauce smokystore-bought or homemade
- β1 tsp oilvegetable or olive oil
π¨βπ³
Instructions
- 1
Preheat a non-stick pan over medium heat.
- 2
Cut the bread into desired shapes or leave it as slices.
- 3
Drizzle oil over the bread and sprinkle with smoky sauce.
- 4
Fry the bread for 2-3 minutes on each side, or until golden brown and crispy.
- 5
Serve hot and enjoy!