turkishvegetarianvia groq
Smoky Turkish Kebab Wrap
A flavorful vegetarian wrap filled with smoky eggplant and creamy hummus, inspired by Turkish cuisine.
⏱25 min🍽1 servings📊easy
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Ingredients
- ●1 large Eggplant
- ●1/2 cup Hummus
- ●1 large Pita Bread
- ●1/4 cup Feta Cheese
- ●1 tsp Smoked Paprika
- ●2 tbsp Lemon Juice
- ●2 cloves Garlic
- ●2 tbsp Olive Oil
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Instructions
- 1
1. Preheat your grill or grill pan to medium-high heat.
- 2
2. Cut the eggplant into 1-inch cubes and brush with olive oil.
- 3
3. Grill the eggplant for 3-4 minutes per side, or until tender and slightly charred.
- 4
4. Meanwhile, mix the hummus with smoked paprika and lemon juice in a bowl.
- 5
5. Warm the pita bread by wrapping it in a damp paper towel and microwaving for 20-30 seconds.
- 6
6. Spread the hummus mixture on the pita bread, followed by the grilled eggplant, feta cheese, and garlic.
- 7
7. Serve immediately and enjoy!