Americanketovia groq
Smoky Crumble Hail Bites
A keto recipe for delicious, smoky bites that combine the crunch of hail with the crumbly goodness of smoky cheese.
β±22 minπ½12 servingsπeasy
π₯
Ingredients
- β1 cup, shredded Smoky cheese
- β1/2 cup Crumbly biscuit mix
- β1 Large egg
- β1/2 cup Hail
- β1/4 tsp Salt
- β1/8 tsp Black pepper
- β1/8 tsp Garlic powder
π¨βπ³
Instructions
- 1
Preheat oven to 375Β°F (190Β°C).
- 2
In a medium bowl, mix together smoky cheese, crumbly biscuit mix, and a pinch of salt.
- 3
Crack in the egg and mix until a sticky dough forms.
- 4
Add hail and mix until evenly distributed.
- 5
Scoop out small balls of dough, about 1 inch in diameter.
- 6
Place the balls onto a baking sheet lined with parchment paper.
- 7
Bake for 12-15 minutes, or until the tops are golden brown.
- 8
Remove from oven and let cool for 2-3 minutes.
- 9
Serve warm and enjoy!