Vietnamesevegetariangluten-freevia groq
Smoky Chicken Noodle Soup
A hearty Vietnamese-inspired soup with smoky flavors and fluffy textures.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●4 cups smoky chicken broth
- ●1 cup noodlerice noodles
- ●1 pound chicken breast
- ●2 tablespoons monsoon sauce
- ●1 tablespoon vietnamese fish sauce
- ●1 teaspoon sugar
- ●1 teaspoon salt
- ●1/4 teaspoon pepper
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Instructions
- 1
Bring the chicken broth to a boil in a large pot.
- 2
Add the noodle and cook according to package instructions.
- 3
In a separate pan, cook the chicken breast over medium-high heat until browned and cooked through.
- 4
Slice the chicken into thin strips.
- 5
Add the monsoon sauce, fish sauce, sugar, salt, and pepper to the pot with the noodle.
- 6
Stir to combine.
- 7
Add the cooked chicken to the pot and stir to combine.
- 8
Simmer for an additional 2-3 minutes.
- 9
Serve hot, garnished with fresh herbs if desired.