Argentiniangluten-freevia groq
Argentinian Beef Skewers
A flavorful and easy-to-make dish featuring marinated beef skewers grilled to perfection. This recipe is perfect for a summer barbecue or outdoor gathering.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 pound beef (skewer meat)
- ●2 teaspoons smoky paprika
- ●1 teaspoon garlic powder
- ●1 teaspoon salt
- ●1/2 teaspoon black pepper
- ●1 grilled red pepperfor serving
- ●1/4 cup argentinian chimichurrifor serving
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Instructions
- 1
1. Preheat grill to medium-high heat.
- 2
2. In a small bowl, mix together paprika, garlic powder, salt, and pepper.
- 3
3. Add the spice mixture to the beef and mix well.
- 4
4. Thread the marinated beef onto skewers.
- 5
5. Brush the grill with oil to prevent sticking.
- 6
6. Grill the beef skewers for 8-10 minutes, turning occasionally.
- 7
7. Remove from heat and serve with grilled red pepper and argentinian chimichurri sauce.
- 8
8. Let rest for 5 minutes before slicing and serving.