Britishvegetarianvia groq
Smoky Cottage Pie
A hearty, comforting dish featuring smoky flavors and a crispy top.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●6 slices smoky baconoptional
- ●1 cup cottage cheesedrained
- ●1 pie crusthomemade or store-bought
- ●1 medium onionchopped
- ●2 cups binctoanboiled and sliced
- ●1 tsp grill seasoningoptional
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Cook the pie crust according to the instructions.
- 3
In a large pan, cook the bacon until crispy. Add the chopped onion and cook until softened.
- 4
In a separate bowl, mix together the cottage cheese and sliced binctoan.
- 5
Assemble the pie by spooning the cottage cheese mixture into the cooked pie crust.
- 6
Top with the cooked bacon and onion mixture.
- 7
Season with grill seasoning if desired.
- 8
Bake for 20-25 minutes, or until the top is golden brown.
- 9
Serve hot and enjoy!