Mediterraneanvegetariangluten-freevia groq
Smoky Stir Fry
A quick and flavorful stir fry recipe with smoky flavors, perfect for a weeknight dinner. This dish combines the richness of the mediterranean with the crunch of leaves.
⏱22 min🍽4 servings📊easy
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Ingredients
- ●1 medium Red onionThinly sliced
- ●1 tsp Smoky paprikaAdd smokiness
- ●2 medium Vine ripe tomatoesDiced
- ●2 cups Mixed leavesChopped
- ●2 tbsp Olive oilFor stir-frying
- ●1 clove GarlicMinced
- ●1 tsp Stir-fry sauceOptional
- ● Salt and pepperTo taste
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Instructions
- 1
Heat olive oil in a large skillet over medium-high heat.
- 2
Add garlic and cook for 1 minute, until fragrant.
- 3
Add thinly sliced onion and cook for 3-4 minutes, until softened.
- 4
Add diced tomatoes, smoky paprika, and chopped leaves. Cook for 2-3 minutes, until the leaves are wilted.
- 5
Stir in stir-fry sauce (if using) and season with salt and pepper to taste.
- 6
Serve hot and enjoy!